During Chef’’s Table, patrons indulge in a fine dining experience prepared by first-year culinary arts students at The Culinary Institute of Montana at Flathead Valley Community College. To view all Chef’s Table events for the semester, visit the website. Seating is limited, and all tickets must be purchased in advance by 5 p.m. on Wednesday prior to the dinner.
- Venue:
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FVCC Arts & Technology Building Culinary Kitchen
777 Grandview DrKalispell, MT
- Info:
- Tickets:
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$150 per ticket
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- Events